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Berni Tris di Funghi Trifolati – Mixed Mushrooms in Oil – 10.23 oz (290g)

Berni Tris di Funghi Trifolati – Mixed Mushrooms in Oil – 10.23 oz (290g)

Berni Tris di Funghi Trifolati

Italian Seasoned Mixed Mushrooms | 10.23 oz (290g)

Why You'll Love It

🇮🇹 Imported from Italy
🍄 Blend of Champignon, Nameko, and Moss mushrooms
🌿 Seasoned with parsley and aromatic herbs
🫒 Preserved in sunflower oil for rich flavor
🍽️ Ready to serve straight from the jar


Product Details

Berni Tris di Funghi Trifolati features a carefully selected blend of Champignon, Nameko, and Moss mushrooms, delicately seasoned with parsley, pepper, and aromatic herbs, then preserved in sunflower oil to maintain their rich flavor and tender texture.

Prepared in the traditional Italian trifolati style, these mushrooms are ready to enjoy as an antipasto, side dish, or gourmet ingredient. Their earthy flavor makes them an excellent addition to pasta, risotto, pizza, quiche, sandwiches, and creamy sauces. They also pair beautifully with grilled meats, roasted vegetables, and aged cheeses as part of an authentic Italian antipasti platter.

A versatile pantry staple that brings the authentic taste of Italy to everyday cooking.

$7.49
Berni Tris di Funghi Trifolati – Mixed Mushrooms in Oil – 10.23 oz (290g)
$7.49
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Description

Berni Tris di Funghi Trifolati

Italian Seasoned Mixed Mushrooms | 10.23 oz (290g)

Why You'll Love It

🇮🇹 Imported from Italy
🍄 Blend of Champignon, Nameko, and Moss mushrooms
🌿 Seasoned with parsley and aromatic herbs
🫒 Preserved in sunflower oil for rich flavor
🍽️ Ready to serve straight from the jar


Product Details

Berni Tris di Funghi Trifolati features a carefully selected blend of Champignon, Nameko, and Moss mushrooms, delicately seasoned with parsley, pepper, and aromatic herbs, then preserved in sunflower oil to maintain their rich flavor and tender texture.

Prepared in the traditional Italian trifolati style, these mushrooms are ready to enjoy as an antipasto, side dish, or gourmet ingredient. Their earthy flavor makes them an excellent addition to pasta, risotto, pizza, quiche, sandwiches, and creamy sauces. They also pair beautifully with grilled meats, roasted vegetables, and aged cheeses as part of an authentic Italian antipasti platter.

A versatile pantry staple that brings the authentic taste of Italy to everyday cooking.