Garofalo Gluten Free Spaghetti Pasta, 12 oz | 340g
Garofalo Gluten Free Spaghetti Pasta
The great classic of long pasta, Garofalo Gluten Free Spaghetti offer the chance to enjoy a tasty and rich first choice.
The recipe with corn flour, brown rice, Potatoes and quinoa has been specially designed to give coeliacs and the gluten intolerant all the pleasure of a bronze-drawn pasta, as good as the traditional version.
- Made of corn, rice, and quinoa flour
- Cooking Time: 11 min
- Net Weight: 12 oz | 340g
- Product of Italy
Ingredients: Corn Flour, Rice Flour, Corn Starch, Quinoa Flour, Mono-and Diglycerides
Description
Garofalo Gluten Free Spaghetti Pasta
The great classic of long pasta, Garofalo Gluten Free Spaghetti offer the chance to enjoy a tasty and rich first choice.
The recipe with corn flour, brown rice, Potatoes and quinoa has been specially designed to give coeliacs and the gluten intolerant all the pleasure of a bronze-drawn pasta, as good as the traditional version.
- Made of corn, rice, and quinoa flour
- Cooking Time: 11 min
- Net Weight: 12 oz | 340g
- Product of Italy
Ingredients: Corn Flour, Rice Flour, Corn Starch, Quinoa Flour, Mono-and Diglycerides
